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Delmege Soya Regular 90g

Delmege Soya Regular 90g

Delmege Soya Meat – Regular is a high-protein, plant-based meat alternative made from textured soy flour. It offers a satisfying meat-like texture that readily absorbs seasonings and sauces, making it ideal for vegetarian and vegan cooking. Rich in both protein and iron, it’s a nutritious choice for meat-free meals

Nutritional Highlights (per serving approx.)

  • High protein, generally around 20 g per serving

  • Low in fat (approximately 2 g)

  • Often described as low-fat and gluten-free

Typical Uses

  • Soak in hot water for 10–15 minutes until softened, then drain

  • Ideal for use in curries, stir-fries, stews, fried rice, noodles, salads, and wraps

  • Absorbs flavours well for both traditional and fusion dishes

Preparation Suggestions

  1. Soak in hot water until rehydrated

  2. Drain and squeeze out excess water

  3. Stir-fry or simmer with sauces, vegetables, or spice blends

  4. Serve with rice, bread, noodles, or as part of mixed dishes

Storage Information

  • Store in a cool, dry place

  • Reseal tightly or transfer to an airtight container after opening

Note

Please check the product packaging for exact details on ingredients, nutritional values, allergen information, preparation instructions, and expiry date.

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