Harischandra Red Rice Noodles 200g

Harischandra Red Rice Noodles are a wholesome alternative to traditional wheat-based noodles. Made from red rice flour, these noodles offer a slightly nutty flavor and a firm texture. They are ideal for various dishes, including stir-fries, soups, and salads, providing a nutritious base for your meals.

Ingredients

• Red Rice Flour

• Common Salt

Note: Specific ingredients may vary depending on the type of noodles.

Nutritional Information (per 100g)

• Energy: ~344.17 kcal

• Protein: ~8.22%

• Fat: ~0.45%

• Carbohydrates: ~76.81%

• Sodium: ~17.16 ppm

• Fiber: ~3.5%

Preparation Instructions

1. Boil 1.5 liters of water in a pan.

2. Add 1 teaspoon (5g) of salt to the boiling water.

3. Add the noodles and simmer for 3–4 minutes, stirring occasionally to separate.

4. Drain the water and serve the noodles as desired.

Storage Instructions

Store in a cool, dry place, away from direct sunlight. Ensure the packaging is sealed tightly to maintain freshness.

Note: Please check the product packaging for exact facts, including ingredients, nutritional values, allergen warnings, and expiry date.