Tiparos Fish Sauce 700ml
Tiparos Fish Sauce is a classic Thai-style seasoning made from naturally fermented anchovies. With its rich umami flavor and deep, savory aroma, it is an essential ingredient in Southeast Asian cooking. This 700ml bottle is ideal for both home kitchens and professional use.
Product Highlights
Authentic Thai fish sauce made from fermented anchovy extract
No added MSG, artificial colors, or preservatives
Adds depth and complexity to a wide range of savory dishes
Perfect for stir-fries, soups, curries, dipping sauces, and marinades
Ingredients
Anchovy Extract (approximately 65%), Water, Salt, Sugar
Nutritional Information (per 100ml)
Energy: Approx. 77 kcal
Fat: 0g
Carbohydrates: ~8g
Sugars: ~7g
Protein: ~1g
Salt: ~24g
Values may vary slightly depending on batch.
Allergen Information
Contains fish (anchovies). Not suitable for individuals with fish allergies.
Usage Suggestions
Ideal for Thai, Vietnamese, and other Southeast Asian recipes
Use as a seasoning in place of salt to enhance the umami profile of any dish
Works well in marinades, dipping sauces, and broths
Storage Instructions
Store in a cool, dry place away from direct sunlight.
Refrigerate after opening to maintain freshness.
Best consumed within 12 months after opening.
Net Volume: 700ml
Origin: Thailand
Note: Please check the product packaging for the most accurate and up-to-date information regarding ingredients, nutritional values, allergen warnings, and expiry details.
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