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Wijaya Goraka Cream 250g

Wijaya Goraka Cream is a traditional Sri Lankan condiment made from the fruit of the Garcinia cambogia tree, commonly known as goraka. This tangy, sour paste is a staple in Sri Lankan cuisine, especially in fish and meat curries. The cream adds a distinctive flavor that enhances the taste of various dishes.

Ingredients:
  • Pure Goraka (Garcinia cambogia)

  • Salt

    Note: Please check the product packaging for the most accurate and up-to-date information.

Typical Uses:

  • Curries: Adds sourness to balance rich flavors in fish and meat curries.

  • Pickles: Used in the preparation of traditional Sri Lankan pickles.

  • Sauces: Incorporated into sauces to provide a tangy kick.

  • Marinades: Mixed into marinades for meats to tenderize and flavor.

Storage Instructions:

Store in a cool, dry place. Once opened, refrigerate and use within the time frame specified on the packaging to maintain freshness.

Note: Please check the product packaging for the most accurate and up-to-date information on ingredients, nutritional values, allergen warnings, and expiry details.

Wijaya


 
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